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PREVIOUSLY FROZEN FRIES ON COUNTER AT 60F. FRIES MUST BE HELD EITHER FROZEN OR 41F OR LOWER. FRIES DISCARDED

NO WRITTEN PROCEDURES OF TIME AS A PUBLIC HEALTH CONTROL FOR COOKED FRIES, WINGS AND FISH BREADER. TIME NOT LOGGED OR DOCUMENTED. PROVIDED HEALTH DEPT TIME AS A PUBLIC HEALTH CONTROL DOCUMENT. SUBMIT FOR HEALTH DEPT. APPROVAL FOR EACH ITEM.

SINGLE SERVICE SPOONS IN SEASONING AND TZATZIKI. DISCARDED ON SITE

DUMPSTER AREA NOT CLEAN

NO DATES MARKED ON RAW CHICKEN IN REACH IN COOLER. NO DATES MARKED ON ZIPLOC BAGS OF SHREDDED CHEESE IN REACH IN COOLER. CORRECTIVE ACTION: WRITE THAW DATE ON RAW CHICKEN WITH 7 DAY EXPIRATION. WRITE PREP DATE ON SHREDDED CHEESE WITH 7 DAY EXPIRATION

CLEAN STAINLESS STEEL CONTAINERS STACKED WET ON CLEAN DISH RACK

ICE BUILD-UP ALONG BOTTOM OF REACH-IN FREEZER (MIDDLE) AND ALONG RACKS OF WHITE REACH-IN FREEZER

PLASTIC SPOONS IN CUP FOR SINGLE SERVICE NOT INVERTED. COFFEE FILTERS OUT OF LINER STORED UNDERNEATH SERVICE AREA

BACK HAND WASH SINK AND 3 COMPARTMENT SINK NEED TO BE RE-SEALED/CAULKED TO WALL

VENT HOOD WITH HEAVY GREASE ACCUMULATION AND EVIDENCE OF DRIPPING DOWN SIDES

CEILING TILES HEAVILY STAINED NEAR FRYERS (REPEAT) BUILD UP ALONG FLOORS OF WALK IN COOLER. WALL IN MOP SINK ROOM WITH HOLES, HEAVY DEBRIS, AND IN POOR REPAIR

BACK HAND WASH SINK SOAP DISPENSER NOT WORKING. CORRECTIVE ACTION: PERSON IN CHARGE ADVISED TO KEEP HAND WASH SINKS STOCKED AND OPERATING. CORRECTED ON SITE: PERSON IN CHARGE REPLACED BATTERIES IN SOAP DISPENSER

MOLD GROWTH IN ICE MACHINE. CORRECTIVE ACTION: PERSON IN CHARGE ADVISED TO CLEAN FREQUENTLY ENOUGH TO PREVENT MOLD GROWTH

CLEAN CONTAINERS STACKED WET

COFFEE FILTERS NOT IN PROTECTIVE SLEEVE OR CONTAINER

WALK-IN COOLER DOOR IN POOR REPAIR. GASKET/SEAL ALONG BOTTOM NOT PRESENT. PERSON IN CHARGE IN CONTACT WITH COMPANY (REPEAT)

GREASE BUILD UP IN VENT HOOD DRIPPING DOWN SIDES

SHARED DUMPSTER AREA WITH HEAVY LITTER AROUND AREA (FOOD, BAGS, DEBRIS) ACCESSIBLE TO VERMIN

HEAVY BUILD UP OF FOOD/DEBRIS/GREASE ON FLOORS/LOWER WALLS. SOME GROUT IN POOR REPAIR, ESPECIALLY AT COVED MOLDING. COVED MOLDING MISSING AT ENTRY INTO KITCHEN

DESIGNATED EMPLOYEE STORAGE LOCATION NOT UTILIZED

PAPER TOWELS NOT DISPENSING AT REAR HAND SINK. MANAGER FIXED

ICE DISPENSER CHUTE HAD PINK MOLD. DISASSEMBLED AND CLEANED

OUTSIDES OF EQUIPMENT (MKA ELINE, COOLERS, ETC) HAVE FOOD BUILDUP. WALK IN RACKS HAVE FOOD BUILDUP. NEEDS MORE ROUTINE CLEANING FREQUENCY

HAND SINK SLOW DRAINING. CLEAN OUT "P" TRAP

FLOORS UNDER COOKING EQUIPMENT AND WALLS BEHIND DISH PIT HAVE EXCESS BUILDUP AND DEBRIS. OFFICE HAS DEBRIS AND NEEDS GENERAL CLEANING

PERSONAL BELONGING ON PREP TABLES

BULK CONTAINERS OF PEPPER AND PRIME RIB RUB NOT LABELED. CORRECTED ON SITE: LABELED. (REPEAT)

STEEL PANS STACKED WET WHILE ON CLEAN DISH SHELVES (REPEAT)

HANDLE MISSING ON MAKE TABLE PULL-DOWN COVER. PULL DOWN COVER NOT ON MAKE TABLE BETWEEN GRILLS

SANITIZER BUCKETS CONTAINING CHLORINE SANITIZER AT 200 PPM. CORRECTIVE ACTION: PERSON IN CHARGE ADVISED TO KEEP CHLORINE SANITIZER BETWEEN 50-100 PPM. CORRECTED ON SITE: PERSON IN CHARGE HAD EMPLOYEE DILUTE MIXTURE

GREASE WASTE RECEPTACLE BEHIND BUILDING NOT ON CONCRETE PAD

GROUT IN POOR REPAIR

3 DOOR TABLE TOP COOLER NOT HOLDING FOOD AT 41F OR LOWER. ITEMS RELOCATED TO PROPER COOLER. UNIT BEING OPENED AND CLOSED TOO MUCH. REPLACE UNIT WITH A MAKE LINE COOLER WITH COLD WELLS. THE CURRENT COOLER HAS PREVIOUS VIOLATIONS. SUBMIT SPECS FOR REPLACEMENT UNITS HEALTH DEPT. APPROVAL PRIOR TO PURCHASING

MILK AND HEAVY CREAM IN WALK-IN COOLER HELD PAST EXPIRATION DATE. CORRECTED ON SITE: PERSON IN CHARGE DISCARDED

FOOD IN HOT WELLS UNCOVERED. SEASONINGS AND PANKO NO RESEALED PROPERLY AFTER OPENING

SANITIZER CONCENTRATION IN BUCKETS (WIPING CLOTH) LOW. REPLACED FLUID WITH PROPER CONCENTRATION FLUID

SANITIZER BUCKET ON FLOOR. MOVED TO LOCATION >6" ABOVE FLOOR

SUGAR AND SEASONING SCOOP WITH NO HANDLE. SINGLE SERVICE CUPS REMOVED

DISHES STACKED WHILE WET. MULTIPLE REPEAT VIOLATIONS. DESIGNATE DRYING RACK SO ITEMS ARE COMPLETELY AIR DRIED PRIOR TO STACKING

GASKETS AT COOLER DRAWERS IN POOR REPAIR. REPAIR/REPLACE ASAP SO UNIT CAN MAINTAIN PROPER TEMP

LEAK IN PLUMBING AT DISH PIT. GRATE COMPLETELY OBSTRUCTED. SCRAPE AND DISCARD ALL FOOD ITEMS INTO TRASH CAN PRIOR TO WASHING

WASTE RECEPTABLE NOT AT REAR HAND WASH SINK

DUST ACCUMULATION ON FANS IN WALK-IN COOLER

DRIP CUPS MISSING FROM VENT HOOD ABOVE FLAT TOP GRILL

SANITIZER IN SPRAY BOTTLE NOT LABELED. CORRECTIVE ACTION: PERSON IN CHARGE ADVISED TO LABEL ALL CHEMICALS TRANSFERRED TO WORKING CONTAINERS. CORRECTED ON SITE.

FRIED CHICKEN OBSERVED COOLING IN PREP TOP 2. CORRECTED ON SITE: PERSON IN CHARGE MOVED TO WALK-IN COOLER

BOWL USED FOR SCOOP IN BULK FLOUR CONTAINER. CORRECTED ON SITE: PERSON IN CHARGE DISCARDED BOWL, REPLACED WITH SCOOP WITH HANDLE (REPEAT)

DISH RACKS STORED ON FLOOR

WALK-IN COOLER GASKET ON DOOR NOT ALLOWING DOOR TO SEAL. NEEDS TO BE REPAIRED/REPLACED

DRAIN PLUG MISSING FROM DUMPSTER (REPEAT)

CHICKEN PLACED IN WORKING FREEZER ON TOP SHELF NOT STORED COVERED. CORRECTIVE ACTION: PERSON IN CHARGE ADVISED TO STORE FOOD COVERED TO PREVENT CONTAMINATION. CORRECTED ON SITE: PERSON IN CHARGE HAD EMPLOYEE COVER

LIGHT SHIELD HAD FALLEN OFF IN THE KITCHEN AREA. CORRECTED ON SITE: PERSON IN CHARGE HAD COVER PUT BACK ON

BOTTOM SHELF OF PANTRY COOLER NOT HOLDING FOOD AT 41F OR LOWER. ITEMS DISCARDED ONSITE. TOP SHELF OF PANTRY COOLER AT BORDERLINE TEMP. VENT FROM ADJACENT COOLER BLOWING WARM AIR INTO PANTRY COOLER WHEN IT'S OPENED. PANTRY COOLER MOVED BACK SO VENT NOT BLOWING INTO COOLER. DO NOT USE BOTTOM SHELF UNTIL VERIFIED TO HOLD 41F OR LOWER. (REPEAT)

FANS HAVE DUST BUILDUP. CLEAN MORE ROUTINELY

COOK STATION COLD WELLS AND DRAWERS, FINISH COLD WELLS, ICE BATHS IN FRONT OF GRILL, DESSERT COOLER AND RIGHT SIDE OF SOFT SERVE DISPENSER NOT HOLDING TEMP FOR SAFETY ITEMS AT 41F OR LOWER. ITEMS DISCARDED ON SITE. FINISH COLD WELL UNIT WAS NOT PLUGGED INTO WALL. UNIT PLUGGED IN. COOK STATION COLD WELLS HAD SOME PRODUCTS ABOVE FILL LINE. UNIT EXPOSED TO HEAT FROM GRILL. UNIT MOVED FURTHER AWAY. ICE BATHS IN FRONT OF GRILL HAD NO WATER. USE 50% ICE 50% WATER. MONITOR ALL UNITS AND HAVE ADJUSTED; REPAIRED AS NEEDED

NOT ENOUGH COLD HOLDING UNITS. FROZEN FRIES ON COUNTER NOT UNDER REFRIGERATION. RE-ORGANIZE AND DETERMINE IF ADDITIONAL UNITS NEEDED

ICE AND FOOD ON FREEZER FLOOR

SPRAY CANS OF WINDEX AND CLEANING CHEMICALS OBSERVED ON TOP OF FOOD TRAYS. RELOCATED CANS OF CHEMICALS. (REPEAT)

SCRAMBLED EGGS COVERED IN WALK-IN COOLER NOT ACTIVELY COOLED. RE-LOCATED SCRAMBLED EGGS TO PROPER ICE BATH AND ACTIVELY COOLED.

SANITIZER SOLUTION FOUND IN UNLABELED SPRAY BOTTLE. CORRECTIVE ACTION: PERSON IN CHARGE ADVISED TO LABEL ALL TRANSFERRED CHEMICALS. CORRECTED ON SITE.

LOW BOY FREEZER NOT PROPERLY DEFROSTED - ICE BUILD UP ON TOP AND SHELVES

3 COMPARTMENT SINK EXTENSIVELY LEAKING. (PERSON IN CHARGE HAS PARTS ORDERED)

DUMPSTER LID BROKEN OFF (PERSON IN CHARGE IN CONTACT WITH COMPANY TO REPLACE)

DRIP CUP MISSING FROM VENT HOOD

HANDLE OF SCOOPS STORED IN FOOD BINS TOUCHING FOODS (IN MULTIPLE BINS)

EMPLOYEE DRINKS NOT STORED IN DESIGNATED EMPLOYEE DRINK AREA. CORRECTED ON SITE: PERSON IN CHARGE MOVED DRINKS

FOOD DEBRIS AND BUILDUP ON CAN OPENER BLADE

SANITIZER TEST STRIPS NOT PRESENT. HIGH TEMP THERMOMETER OR TEST STRIPS NOT PRESENT FOR HIGH TEMP DISH MACHINE

DUST ACCUMULATION ON AIR VENTS IN KITCHEN AND DISH MACHINE ROOM (REPEAT)

SOAP DISPENSER BATTERY AT FRONT HAND WASH SINK DEAD. CORRECTIVE ACTION: PERSON IN CHARGE ADVISED TO KEEP ALL HAND WASH SINKS STOCKED AND FUNCTIONING. CORRECTED ON SITE: PERSON IN CHARGE REPLACED BATTERIES

SOUR CREAM IN WALK=IN COOLER KEPT PAST EXPIRATION DATE. CORRECTED ON SITE: PERSON IN CHARGE DISCARDED. (REPEAT)

CRACKED FLOOR TILES IN KITCHEN (PERSON IN CHARGE IN PROCESS OF REPLACING ) (REPEAT)

ELECTRIC HOT PLATE NOT PLACED UNDER VENTHOOD

OBSERVED MULTIPLE TIME/TEMPERATURE CONTROL FOR SAFETY FOODS ABOVE 41F IN WALK-IN COOLER. CORRECTIVE ACTION: PERSON IN CHARGE ADVISED TO MAINTAIN TIME TEMPERATURE CONTROL FOR SAFETY FOODS AT OR BELOW 41F. CORRECTED ON SITE: PERSON IN CHARGE DISCARDED ALL OUT OF TEMP FOODS AND IS HAVING WALK-IN COOLER REPAIRED. FOLLOWUP ON REPAIR

OPEN BAGS OF FLOUR, CORN MEAL AND BREAD CRUMBS NOT SEALED ON DRY STORAGE RACK. MARINARA IN WALK=IN COOLER STORED UNDER WIRE SHELVING NOT COVERED. CORRECTIVE ACTION: PERSON IN CHARGE ADVISED TO STORE OPEN BAGS IN SEALED CONTAINER AND COVER ITEMS IN WALK-IN COOLER. CORRECTED ON SITE: PERSON IN CHARGE COVERED AND SEALED

MOLD IN ICE MACHINE. CORRECTIVE ACTION: PERSON IN CHARGE ADVISED TO CLEAN MORE FREQUENTLY TO PREVENT MOLD GROWTH (REPEAT)

WET WIPING CLOTH LAYING ON PREP TOP CUTTING BOARD. CORRECTED ON SITE: PERSON IN CHARGE RE-LOCATED

PREP TOP (MAIN) LID NOT IN GOOD REPAIR. NEEDING DOWELS TO PROP OPEN. NEEDS REPAIR/REPLACE

AIR VENTS ABOVE FOOD PREP ARE AS OBSERVED WITH HEAVY RUST BUILD UP AND DUST ACCUMULATION (REPEAT)

RED PEPPERS BEING DUMPED INTO HAND SINK. RED PEPPERS REMOVED (REPEAT)

GRAVY COOLING IN WALK-IN COOLER IN COVERED CONTAINER WITH CONDENSATION BUILDING ON LID. CORRECTED ON SITE: PERSON IN CHARGE UNCOVERED GRAVY UNTIL COOL

DISPOSABLE CUP USED AS SCOOP IN SUGAR CONTAINER. CORRECTED ON SITE: PERSON IN CHARGE DISCARDED CUP (REPEAT)

HANDLE MISSING ON PREP TOP COVER (REPEAT)

HEAVY GREASE BUILDUP IN VENT HOOD (REPEAT)

MOP NOT HUNG TO DRY

EMPLOYEE JACKETS HUNG ON FOOD STORAGE RACK

SINGLE SERVICE CUP IN POWDERED SUGAR USED AS SCOOP. REMOVED CUP. USE PROPER SCOOP WITH HANDLE

COOLER 3 HAS BROKEN GASKET

1 RESTROOM OUT OF ORDER. HAVE REPAIRED. CLEAN USING DIARRHEA CLEANUP PROCEDURE ON FILE

FOOD AND DEBRIS BUILDUP ON FLOORS, ESPECIALLY UNDER EQUIPMENT AND STORAGE UP FRONT

EMPLOYEE BELONGINGS ON PREP TABLE. RELOCATED ITEMS TO LOCKER

RIGHT HAND WASH SINK NOT SUPPLIED WITH PAPER TOWELS. CORRECTIVE ACTION: PERSON IN CHARGE ADVISED TO KEEP HAND WASH SINKS FULLY STOCKED TO PROMOTE HAND WASHING. CORRECTED ON SITE: PERSON IN CHARGE RE-STOCKED

SURFACE ABOVE DONUT DISPLAY CASE PEALING OFF. PERSON IN CHARGE HAS PLANS TO REPLACE (REPEAT) DUST ACCUMULATING HEAVILY IN AIR VENTS

WATER FILTER SYSTEM LEAKING; SEAL NOT AIR TIGHT. (PERSON IN CHARGE HAS REPLACEMENT ORDERED)

CHICKEN FINGERS COOLING IN WALK-IN COOLER TIGHTLY LIDDED. LID REMOVED

RUST AT CAN OPENER. REPLACE. (REPEAT)

FLOORS AND COVING HAS FOOD AND DEBRIS BUILDUP. IN POOR REPAIR. (REPEAT)

MKAE 1 COOLER NOT HOLDING PRODUCT AT 41F OR LOWER. TEMPERATURE FOR SAFETY ITEMS DISCARDED WHILE ON SITE. DO NOT USE UNTIL VERIFIED TO HOLD PRODUCT AT 41F OR LOWER. UNIT ADJUSTED TO MAKE COOLER. MANAGER STATED MAKE 2 WILL BE USED FOR NOW. REPAIR - MAKE 1 AS SOON AS POSSIBLE

ICE BUILDUP ON WALK-IN FREEZER FLOOR. FIND ORIGIN AND HAVE REPAIRED/DEFROSTED AS NEEDED. CONDENSATION TUBE MAY BE FROZEN (REPEAT)

WIPING CLOTH NOT STORED IN BUCKET. CLOTH MOVED TO BUCKET

COLD KNOBS ON BACK HAND SINK AND SERVER HAND SINK DO NOT WORK REPAIR ASAP

VENT HOOD HEAVY BUILDUP

BAGS OF SUGAR/BROWN SUGAR NOT RESEALED PROPERLY. CORRECTIVE ACTION: PERSON IN CHARGE ADVISED TO PLACE OPEN BAG INTO SEALED CONTAINER. CORRECTED ON SITE: PERSON IN CHARGE PLACED IN BAGS

MOLD ON SHIELD PLATE IN ICE MACHINE. PERSON IN CHARGE ADVISED TO INCREASE CLEANING FREQUENTLY. CORRECTED ON SITE: PERSON IN CHARGE SANITIZED SURFACES

LETTUCE (CUT) OBSERVED COOLING IN PREP BOTTOM. CORRECTED ON SITE: PERSON IN CHARGE RELOCATED BIN TO WALK-IN COOLER AND INSTRUCTED TO DO ALL COOLING IN WALK-IN COOLER

SCOOPS IN SUGAR BIN WITH HANDLES TOUCHING SUGAR. CORRECTED ON SITE: PERSON IN CHARGE LIFTED HANDLES OUT OF SUGAR

COFFEE FILTERS ON SHELF UNDER BAR NOT IN PROTECTIVE LINER. CORRECTED ON SITE: PERSON IN CHARGE PLACED IN ZIPLOC BAG

CEILING TILES THROUGHOUT BACK OF ESTABLISHMENT IN POOR REPAIR (REPAIR)

SCOOP IN SPICES HAS NO HANDLE. SCOOP DISCARDED (REPEAT)

EQUIPMENT HAS FOOD DEBRIS. FRYERS AND FRONT/SIDE OF EQUIPMENT (WARMERS, ETC.)

FLOORS IN POOR REPAIR. SUBMIT SPECIFICATIONS ON REPLACEMENT MATERIALS FOR HEALTH DEPT APPROVAL PRIOR TO INSTALLATION

CELL PHONE ON PREP COUNTER. MOVED PHONE TO OFFICE

BORDERLINE TEMP WITH CHICKEN AT COLD WELLS - FRYER STATION. HAVE UNIT ADJUSTED SERVICED. MONITOR CLOSELY. RIGHT COLD WELL MAKE LINE UNIT HOLDING TEMPERATURE FOR SAFETY ITEMS AT 52F. ITEMS DISCARDED. UNIT FROZEN OVER. USE 50% ICE 50% WATER ICE BATHS UNTIL REPAIRED/REPLACED.

BAR HAND SINK - NO SOAP. SOAP PLACED AT SINK

SANITIZER BUCKET HAD NO SANITIZER. REPLACED WITH PROPER SANITIZER

SANITIZER TEST STRIPS FOR DISH MACHINE NOT SUPPLIED. TEST STRIPS FOR SANITIZER BUCKETS WET AND DISCOLORED.

DUMPSTER GROUNDS NOT CLEAN

OBSERVED A FOOD TRUCK DELIVERING THROUGHOUT THE WHOLE TIME SPAN, AND THE PERSON IN CHARGE OR ANY OTHER STAFF MEMBER DID NOT TAKE A DELIVERY TEMP. ON ANY OF THE TCS FOODS. CORRECTIVE ACTION: INSTRUCTED PERSON IN CHARGE THAT TEMPS. MUST BE TAKEN FOR EVERY DELIVERY WITHIN 30 MINUTES. A LOG ALSO SHOULD BE KEPT UP TO DATE TO REFLECT TEMPS. DELIVERY TEMP. LISTED ABOVE WITH *

OBSERVED EXPIRED MILK BY 12 DAYS IN THE WALK-IN COOLER. PERSON IN CHARGE TOLD ME MILK HAD BEEN FROZEN AND WERE DEFROSTING. INSTRUCTED PERSON IN CHARGE THAT MILK FROZEN TO PROLONG LIFE BEYOND EXPIRATION DATE IS NOT ALLOWED. CORRECTIVE ACTION: INSTRUCTED PERSON IN CHARGE TO DISCARD ALL EXPIRED MILK.

Boxes of disposables stored on floor. Store 6" off of floor even if still contained within box.

BARBECUE SAUCE CONTAINERS ON FLOOR UNDER SHELF. CORRECTED ON SITE: PERSON IN CHARGE MOVED TO SHELVING

COVING MISSING IN KITCHEN/PREP AREAS (REPEAT)

DRESSING (BREAD-BASED) OBSERVED COOLING WITH LID TIGHTLY ON CONTAINER. CORRECTED ON SITE: PERSON IN CHARGE REMOVED LID AND WILL PLACE BACK ON WHEN COOLED TO 41F

CLEAN CONTAINERS STACKED WET ON DRYING RACKS

MAKE BOTTOM IN BACK OF KITCHEN IN POOR REPAIR/CONDITION

NO HIGH TEMP THERMOMETER FOR HOT WATER DISH MACHINE. PERSON IN CHARGE HAS ORDERED

WALK IN COOLER GASKET IN POOR REPAIR AND NEEDS REPLACING (REPEAT)

KNOB AT HAND WASH SINK COMES OFF WHEN TURNING ON. FIXTURES IN 3 COMPARTMENT NEED ADJUSTMENT TO PREVENT LEAKS

ESTABLISHMENT DOES NOT HAVE A CERTIFIED FOOD SAFETY MANAGER. CORRECTIVE ACTION: PERSON IN CHARGE KNOWS TO ENROLL IN NEXT AVAILABLE COURSE AND NOTIFY THE HEALTH DEPARTMENT UPON COMPLETION

MOLD ON PLASTIC BLADE OF ICE MACHINE. CORRECTIVE ACTION: CLEAN ON A ROUTINE BASIS TO PREVENT MOLD (REPEAT)

SINGLE SERVICE CARDBOARD BOXES AND PLASTIC CONTAINERS NOT IN A CLOSED CONTAINER IN THE STORAGE CLOSET

RAW WOOD USED TO HANG UP CHOPPER

OVEN, SIDE OF FRYERS AND GRILL HAVE GREASE/FOOD BUILD-UP. BULK CONTAINERS HAVE FOOD DEBRIS ON LIDS (OUTSIDE OF CONTAINER)

WALL AT DISH MACHINE AND MOP AREA HAS DIRT/GRIME BUILD-UP. AIR VENT IN MOP ROOM HAS DUST BUILD-UP. SMALL HOLES IN WALL AT MOP AREA AND DISH AREA

DISCARD DATE ON HOT DOGS MARKED AT 14 DAYS. MARK WITH 7 DAY DISCARD. CHANGED DATE. PRODUCT WITHIN 7 DAYS

EXPIRED MILK AND BUTTERMILK IN 2 DOOR COOLER. DISCARDED ON SITE

HAIR RESTRAINTS NOT WORN WHILE PREPARING DRINKS

PREVIOUS INSPECTION SCORE NOT POSTED AT DRIVE THRU WINDOW . PREVIOUS VIOLATION (REPEAT)

STAINS AND FOOD DEBRIS ON 2 DOOR COOLER, ICE MACHINE, FREEZER, ETC

HOLE IN WALL UNDER SINK. (REPEAT)

PURSE ON SHELF. RELOCATED TO OFFICE

GAP AT BACK DOOR. (REPEAT)

CONTAINER OF CRESENT ROLLS IN LOW BOY COOLER NOT COVERED. BOXES OF BISCUITS IN FREEZER LOW BOY NOT COVERED. CORRECTIVE ACTION: PERSON IN CHARGE ADVISED TO COVER ALL OPENED FOODS IN STORAGE. CORRECTED ON SITE: PERSON IN CHARGE COVERED

MULTIPLE CANS STORED ON FLOOR. CORRECTED ON SITE: PERSON IN CHARGE RELOCATED TO SHELVING

ELECTRIC FLY SWATTER LOCATED ON COUNTER. CORRECTED ON SITE: PERSON IN CHARGE MOVED

NO SPLASH GUARD ON HAND WASH SINK BESIDE PREP TABLE IN FRONT OF KITCHEN

COVED MOLDING MISSING ALONG PARTS OF WALK IN COOLER CORNER MOLDING AT MOP SINK MISSING. GENERAL MAINTENANCE/REPLACEMENTS REQUIRED

Mold accumulation on inside of ice dispenser in soda fountain in front of house. CA: Person in charge (PIC) advised to increase cleaning frequency. COS: Ice dispenser marked out of order with sign and covered container of ice with scoop added to self-service area until service technician arrives to clean ice dispenser.

Employee handling food with uncovered beard >0.5" in length. Advised to shorten or cover with net.

Re-using 5-gallon buckets not designed for re-use for storage of sauces and spices.

Cardboard liners used for spice and dry storage.

No sanitizer test strips present for quat. COS: Test strips found after inspection.

Drain plug missing on dumpster. Debris and trash in corral around recycling dumpster.

Debris accumulation under shelving; dirty floor under shelving in storage room behind dining area, and dirty floor under unused equipment and chemical storage.

mold observed in ice machine. corrective action: Person in Charge advised to clean ice machine frequently enough to prevent mold growth

improper cooling methods: diced tomatoes observed cooling in a tightly sealed container. (COS) PIC uncovered container until completely cooled

MULTIPLE READY TO EAT TEMPERATURE CONTROL FOR SAFETY FOODS IN ALL COOLERS NOT PROPERLY LABELED/DATE MARKED WITH 7 DAY EXPIRATION. CORRECTIVE ACTION: PERSON IN CHARGE ADVISED TO LABEL ALL READY TO EAT TCS FOOD WITH 7 DAY EXPIRATION. CORRECTED ON SITE: PERSON IN CHARGE WENT THROUGH ITEMS AND LABELED ACCORDINGLY

SPRAY BOTTLES OF CHEMICALS NOT LABELED. CORRECTIVE ACTION: PERSON IN CHARGE ADVISED TO LABEL ALL TRANSFERRED CHEMICALS. CORRECTED ON SITE: PERSON IN CHARGE LABELED

DRAWER COOLER BELOW GRILL IN POOR REPAIR; WILL NOT CLOSE PROPERLY WITHOUT MANUAL ADJUSTMENT (REPEAT)

person in charge could not answer sanitizing and temp control questions. corrective action: cfsm to train all staff with food safety and employe health and temp control

HOT DOGS IN COOLER AND DELI MEAT IN FREEZER NOT DATED. CORRECTIVE ACTION: DATE WITH 7 DAY EXPIRATION AND FREEZE AND THAW DATE

USING COMMERCIAL SANITIZER NOT FDA APPROVED

CUPS, COOLER, NOT 6" OFF THE FLOOR. CORRECTIVE ACTION: ALL ITEMS IN THE KITCHEN AND FOOD STORAGE MUST REMAIN 6' OFF THE FLOOR

SINGLE SERVE CUPS NOT IN A PROTECTIVE LINER. MUST COVER LIP PORTION OF CUP. COFFEE FILTER NOT IN A CLOSED CONTAINER/BAG. STIRRERS NEEDED FOR COFFEE

REACH-IN COOLER FOR CUSTOMERS NOT COMMERCIAL NSF APPROVED

CABINETS UNDER SINKS HAVE DEBRIS/DIRT/UNKNOWN SUBSTANCE. CLEAN

CABINETS UNDER SINKS AND IN BEER STORAGE ROOM - EVIDENCE OF PEST (DROPPINGS FOUND) NEED PEST CONTROL WORKSHEET WITH FINDINGS AND TREATMENT

MOLD OBSERVED IN ICE CHUTE OF DRINK MACHINE UNIT. CORRECTIVE ACTION: PERSON IN CHARGE ADVISED TO CLEAN FREQUENTLY ENOUGH TO PREVENT MOLD GROWTH

FOOD BOXES ON FLOOR OF WALK-IN FREEZER. CORRECT ON SITE: PERSON IN CHARGE PUT ON SHELVING

SINGLE SERVICE FORKS AND KNIVES IN FRONT OF HOUSE NOT INVERTED. CORRECTED ON SITE: PERSON IN CHARGE INVERTED

DOUGH PADDLE IN BACK HAND WASH SINK BESIDE MIXER. CORRECTIVE ACTION: PERSON IN CHARGE ADVISED TO NOT STORE ANY UTENSILS IN HAND WASH SINK AND TO ONLY USE HAND WASH SINK FOR HAND WASHING. CORRECTED ON SITE: PERSON IN CHARGE REMOVED UTENSIL.

LIQUID BREAD CONTAINER IN WALK-IN COOLER STORED ON FLOOR. CORRECTED ON SITE: PERSON IN CHARGE MOVED TO SHELF

GENERAL BUILD UP OF FLOUR/GREASE THROUGHOUT KITCHEN AREA, ESPECIALLY HARD TO REACH PLACES. FLOORS AT DOUGH MIXTURE WITH HEAVY FLOUR BUILD UP. WALL BEHIND HANGING RACK AT 3 COMPARTMENT SINK WITH FOOD/DEBRIS BUILD-UP

FOOD IN WALK IN COOLER AND DRY STORAGE NOT 6" OFF THE FLOOR.CORRECTED ON SITE: PERSON IN CHARGE MOVED ITEMS TO SHELVING

SCOOP IN FLOUR NOT STORED IN A WAY TO KEEP HANDLE OUT OF FOOD. CORRECTED ON SITE: PERSON IN CHARGE REPLACED SCOOP WITH HANDLE UP

MOP NOT HUNG TO DRY. INSTALL MOP HANGER (REPEAT)

EMPLOYEE ITEMS IN WALK IN COOLER STORED ABOVE RESTAURANT FOOD. CORRECTED ON SITE: PERSON IN CHARGE PLACED IN BINS DESIGNATED FOR EMPLOYEES (REPEAT)

Handles of scoop in flour bin. COS: person in charge sanitized and kept handle out of food

HAND WASH SINK AT FOOD PREP AREA NOT STOCKED WITH PAPER TOWELS. CORRECTIVE ACTION: PERSON IN CHARGE ADVISED TO KEEP HAND WASH SINKS STOCKED TO PROMOTE HAND WASHING. CORRECTED ON SITE: PERSON IN CHARGE HAD PAPER TOWELS REPLACED (REPEAT)

PINK MOLD GROWTH OBSERVED IN FOUNTAIN DRINK ICE DISPENSERS. CORRECTIVE ACTION: PERSON IN CHARGE INSTRUCTED TO CLEAN INSIDE CHUTE MORE FREQUENTLY (REPEAT)

MULTIPLE EMPLOYEES NOT USING PROPER HAIR RESTRAINTS

BOTTOM OF FRONT COOLER HAS DAMAGED GASKET NOT ALLOWING IT TO SEAL PROPERLY

FOOD DEBRIS BUILD-UP ON FLOOR OF WALK-IN FREEZER (REPEAT)

EMPLOYEE FOOD STORAGE IN WALK-IN COOLER LOCATED ABOVE PRODUCT ON WIRE SHELVING. PERSON IN CHARGE INSTRUCTED TO RELOCATED AREA TO LOWER SHELVING

BOTH 1-DOOR COOLERS AND BAR COOLER HOLDING AT BORDER LINE TEMP. RELOCATED TEMP SENSITIVE ITEMS TO WALK-IN COOLER. APPETIZER COLD WELLS NOT HOLDING FOOD ON OUTER SIDES/FRONT OUTER CORNER AT 41F OR LOWER DUE TO AIR FLOW. ITEMS IN MIDDLE AND BACK/MIDDLE OF UNIT AT 41F OR LOWER. DICED AND SLICED TOMATOES DISCARDED. DO NOT USE RISER GRATES/PAPER TOWELS UNDER TOMATOES. THEY WON'T HOLD PROPER TEMP. HAVE ALL COOLER UNITS SERVICED AND DO NOT USE FOR TEMP SENSITIVE ITEMS UNTIL VERIFIED TO HOLD FOOD AT 41F OR LOWER IN THE WARMEST PART OF COOLERS. USE DAILY LOGS

MOLD OBSERVED IN ICE MACHINE. WASH, RINSE, AND SANITIZE MORE FREQUENTLY (DEEP CLEAN)

KEG COOLER NOT DRAINING PROPERLY

BACK RESTROOM HAS NO LID ON WASTE RECEPTACLE

DUMPSTER LID OPEN

CEILINGS AND WALLS THROUGHOUT KITCHEN STAINED (REPEAT)

ICE BUILD-UP OF CONDENSER PIPE IN WALK-IN FREEZER

dish machine gasket on outside door cracked/ leaking. have gasket replaced

DRY GOOD SCOOP HANDLES TOUCHING FOOD PRODUCT (SUGAR, FLOUR) UNDER TABLES. CORRECTED ON SITE: PERSON IN CHARGE REMOVED HANDLES FROM FOODS

EMPLOYEE RESTROOM DOOR PROPPED OPEN. CORRECTED ON SITE: CLOSED DOOR

EMPLOYEE FOOD STORAGE IN WALK-IN COOLER OVERFLOWING IT'S CONTAINER AND ABOVE FOOD ITEMS FOR CAFETERIA. CORRECTED ON SITE: ADD ADDITIONAL BIN (OR PLACE ON BOTTOM SHELF)

PAPER TOWEL DISPENSERS EMPTY. REFILLED WITH PAPER TOWELS

COOKED POTATOES/CARROTS NOT ACTIVELY COOLING AFTER COOKING. PLACED IN ICE BATH. ALWAYS USE 50% ICE/50% WATER ICE BATHS, UNCOVERED TO COOL FROM 135F -70F WITHIN 2 HOURS; THEN COOL 70F -41F WITHIN 4 HOURS IN WALK-IN COOLER ON SPEED RACK. LEAVE UNCOVERED. DO NOT STACK. USE SHALLOW AMOUNTS OF FOOD. (REPEAT)

MAKE LINE GASKETS IN POOR REPAIR

BACK HAND WASH SINK NOT SUPPLIED WITH SOAP. CORRECTIVE ACTION: PERSON IN CHARGE ADVISED TO KEEP HAND WASH SINKS FULLY STOCKED TO PROMOTE HAND WASHING. CORRECTED ON SITE

SINGLE SERVICE CUPS UNDERNEATH COUNTER NOT IN PROTECTIVE SLEEVE

WALK-IN COOLER MISSING LATCH MECHANISM. GASKET AT BOTTOM OF DOOR BROKEN. BOTTOM PART OF DOOR SEPARATING FROM WALL. HOLDING TEMPERATURES AT 41F. MONITOR CLOSELY, HAVE REPAIRED IMMEDIATELY. PREP LINE HOLDING TEMPERATURE AT 41F. PERON IN CHARGE IN CONTACT WITH COMPANY BUT CAN NOT GET THEM TO FULLY REPAIR/REPLACE. (SEE ATTACHED PAPERWORK) REPEAT

DOORS AND LIDS ON DUMPSTERS NOT CLOSED AFTER USE

COVED TILES BROKEN ON BOTH SIDES OF ENTRY INTO BACK AREA

BAKING PANS STORED NEXT TO MOP SINK HAS EVIDENCE OF SPILLAGE ONTO FOOD CONTACT SURFACES. REMOVE THEM IF NOT IN USE

EQUIPMENT RACKS HAVE FOOD AND DEBRIS BUILDUP. NEEDS DEEP CLEANING AND MORE ROUTINE CLEANING FREQUENCY

BOTH HAND SINKS SLOW DRAINING. REPAIR CALLED IN WHILE ONSITE WITH CARSON PLUMBING. (REPEAT)

DRAIN PLUG MISSING AT DUMPSTER (REPEAT)

FLOORS, WALLS, CEILING AND COVING HAVE FOOD AND DEBRIS. BUILDUP. NEEDS DEEP CLEANING AND MORE ROUTINE CLEANING FREQUENCY (REPEAT)

LIGHT COVES MISSING THROUGHOUT KITCHEN

SANITIZER BUCKET CHLORINE CONCENTRATION TOO LOW (10 PPM) CORRECTIVE ACTION: PERSON IN CHARGE ADVISED TO MAINTAIN CHLORINE CONCENTRATION BETWEEN 50 TO 100 PPM AND TO CHANGE OUT THROUGHOUT THE DAY. CORRECTED ON SITE: PERSON IN CHARGE REPLACED WITH PROPER CONCENTRATION.

UPSTAIRS HAND W2ASH SINK NOT STOCKED WITH PAPER TOWELS. CORRECTIVE ACTION: PERSON IN CHARGE ADVISED TO KEEP HAND WASH SINKS FULLY STOCKED TO PROMOTE HANDWASHING. CORRECTED ON SITE: PERSON IN CHARGE RESTOCKED

EMPLOYEE JACKET LAID ON TOP OF BAG OF FLOUR IN DRY STORAGE

OBSERVED MULTIPLE TIME/TEMPERATURE CONTROL FOR SAFETY ITEMS AT 41F AND ABOVE (SEE STARRED ITEMS ABOVE FOR EXACT ITEMS) CORRECTED ON SITE: PERSON IN CHARGE INSTRUCTED TO THROW AWAY ITEMS 41F AND ABOVE. INSTRUCTED PERSON IN CHARGE TO CHECK WALK-IN COOLER BY CALLING MAINTENANCE SINCE THIS HAS BEEN AN ISSUE IN THE PAST. RECOMMENDED GETTING MAINTENANCE TO INSTALL PLASTIC CURTAIN TO HOLD IN COLD TEMP WHEN OPENING AND CLOSING DOOR.

EMPLOYEE DRINK STORED ON PREP COUNTER. CORRECTED ON SITE: EMPLOYEE RELOCATED TO DRINK STORAGE AREA

OBSERVED MULTIPLE HEAVILY STAINED AND WATER DAMAGED CEILING TILES THROUGHOUT KITCHEN

SCOOP WITH NO HANDLE STORED IN BUCKET WITH DRY SEASONING. CORRECTED ON SITE: PERSON IN CHARGE DISCARDED SCOOP (SINGLE USE CONTAINER)

MOP SINK NOT SEALED COMPLETELY TO WALL ALL THE WAY AROUND

SALMON THAWING IN SINK WITHOUT RUNNING WATER. SALMON PLACED IN CONTAINER WITH RUNNING WATER

RICE SCOOP HANDLE TOUCHING PRODUCT. HANDLE SHOULD BE OUT OF PRODUCT

SINGLE SERVICE CONDIMENT CUP, USED AS SCOOP, STORED IN PARMESAN

ICE BUILD-UP IN CHEST FREEZER AND WALK-IN FREEZER

CEILING TILE MISSING IN CHEMICAL ROOM. FLOOR IN WALK-IN FREEZER HAS FOOD DEBRIS AND BUILDUP

PERSONAL FOOD IN REACH-IN COOLER ABOVE ESTABLISHMENT FOOD. DESIGNATE PERSONAL FOOD AREA IN COOLER AWAY FROM ESTABLISHMENT FOOD

FORMICA SHELF, UNDER DIRTY DISH RACK, BROKEN AND CHIPPED UP. IF REPLACED, USE COMMERCIAL GRADE NSF MATERIALS

SERVSAFE CERTIFICATE NOT POSTED ANYWHERE IN STORE. CORRECTIVE ACTION: INSTRUCTED PERSON IN CHARGE TO POST CERTIFICATE BY DOOR NEAR ENTRY WAY AS SOON AS POSSIBLE

LARGE 3 DOOR COOLER HOLDING PRODUCT BETWEEN 46 - 48F. DISCARD ALL TEMPERATURE CONTROL FOR SAFETY FOODS. ITEMS AT FRONT SERVICE LINE NOT AT 41F ECAUSE THEY CAME FROM 3 DOOR COOLER. DISCARD ALL ITEMS THAT ARE TEMPERATURE CONTROL FOR SAFETY IN THESE UNITS AS WELL IF THEY ARE NOT 41F OR LOWER.REPAIR CALLED IN FOR 3 DOOR UNIT

MEATBALLS IN HOT HOLDER NOT AT 135F OR HIGHER. REHEATED WITHIN 2 HOURS TO 165F

FRONT SINK *HAND WASH) HAS EMPTY PAPER TOWEL DISPENSER

HAIR RESTRAIN DOES NOT CONTAIN/COVER ALL HAIR. IT WAS A HAIR BAND ONLY

GASKET, HINGE, AND DENT IN 3 DOOR COOLER

FRONT HAND WASH SINK NOT SUPPLIED WITH PAPER TOWELS. CORRECTIVE ACTION: PERON IN CHARGE ADVISED TO KEEP HAND WASH SINKS STOCKED TO PROMOTE HAND WASHING. CORRECTED ON SITE: PERSON IN CHARGE RESTOCKED

BAG OF TEA GROUNDS BELOW FOUNTAIN DRINK MACHINE WITH CORNER CUT OFF (NOT RESEALED PROPERLY) CORRECTIVE ACTION: PERSON IN CHARGE ADVISED ALL FOOD NEEDS TO BE SEALED WHILE BEING STORED. CORRECTED ON SITE: PERSON IN CHARGE SEALED

EMPLOYEES WEARING BANDANAS AS HEAD BANDS. NEED PROPER HAIR RESTRAINT (REPEAT)

CLEAN BINS ON DRYING RACK STACKED WET

BACK HAND WASH SINK AND PREP SINK NOT PROPERLY SEALED TO WALL

MOPS NOT HUNG TO DRY

DISCLOSURE NOT PRESENT ON MENU. MUST DISCLOSE EGGS "MAY BE COOKED TO ORDER"

EMPLOYEE AREA NOT BEING USED CAUSING EMPLOYEE ITEMS TO BE STORED WITH RESTAURANT ITEMS

BACK DOOR HAS GAPS. DIFFICULT TO CLOSE. DOES NOT CLOSE ALL THE WAY

FOOD SAFETY MANAGER CERTIFICATE NOT POSTED

SINGLE SERVICE CUPS PROTRUDING BEYOND TOP OF DISPENSER. TOO MANY CUPS (REPEAT)

BACK HANDWASH SINK NOT SUPPLIED WITH PAPER TOWELS. CORRECTIVE ACTION: PERSON IN CHARGE ADVISED TO KEEP HAND WASH SINKS FULLY STOCKED TO PROMOTE HAND WASHING. CORRECTED ON SITE: PERSON IN CHARGE REPLACED PAPER TOWELS

ICE WELLS AT SERVER STATIONS OBSERVED WITH MOLD GROWTH. CORRECTIVE ACTION: PERSON IN CHARGE ADVISED TO CLEAN WELLS FREQUENTLY ENOUGH TO PREVENT MOLD GROWTH. (REPEAT)

BACK VENT HOOD HAD NO DRIP CUP IN PLACE

GROUT (TILE) THROUGHOUT KITCHEN AND BAR ERODING AWAY. DEEP RUTS IN GROUT.

OBSERVED RICE IN TIGHT CLOSED CONTAINER IN WALK-IN COOLER PREPPED THE NIGHT BEFORE NOT AT OR BELOW 41F. CORRECTIVE ACTION: PERSON IN CHARGE ADVISED THAT COOLING NEEDS TO OCCUR WITHIN 6 HOURS AND 2 STAGE METHOD. PERSON IN CHARGE ADVISED TO NOT COOL IN DEEP AND COVERED CONTAINERS. CORRECTED ON SITE: PERSON IN CHARGE DISCARDED RICE

HANDLES OF SCOOPS IN MSG AND SUGAR TOUCHING FOOD. CORRECTED ON SITE: PERSON IN CHARGE MOVED SCOOPS SO HANDLES WERE ORIENTED OUTSIDE OF FOOD

CLEAN BINS ON DRYING RACK STACKED WHILE WET (REPEAT)

BUILD UP OF GREASE ON VENT HOOD DRIPPING DOWN BACK AND SIDE. BUILD UP OF GREASE/FOOD DEBRIS ON SIDE OF FRYER

FRONT HAND WASH SINK COLD WATER HANDLE NOT WORKING PROPERLY

RUBBER BASE COVING SEPARATING/MISSING FROM WALL (REPEAT)

CHICKEN WASH AND BUTTER IN ICE BATHS NOT HOLDING PRODUCT AT 41F OR LOWER IN LEFT SIDE UNIT. RIGHT SIDE ICE BATH UNIT NOT HOLDING RAW CHICKEN AT 41F OR LOWER. ICE AND WATER ADDED TO BOTH UNITS. ICE BATH LEVEL NOT HIGH ENOUGH. CONVERT BOTH STATIONS TO REFRIGERATION UNITS. SUBMIT SPECS, PRIOR TO PURCHASE, FOR HEALTH DEPT. APPROVAL

SALAD COOLER LEAKING OVER DICED TOMATOES. TOMATOES DISCARDED. REPAIR SALAD COOLER ASAP. DO NOT STORE TOMATOES UNDER LEAK. EMPTY CONTAINER PLACED TO CATCH WATER DRIPPING. TOWEL PLACED UNDER SALAD CONTAINER. MONITOR CLOSELY

SINGLE SERVICE SAUCE CUP USED AS SCOOP IN PEPPER. SAUCE CUPS REMOVED. USE SPOON OR SCOOP WITH HANDLE

WET STACKING OF DISHES OBSERVED. AIR DRY ALL DISHES PRIOR TO STACKING (REPEAT)

UNSEALED BAGS OF COFFEE FILTERS

LEFT HAND SINK LEANING FORWARD. RE CAULK TO WALL. MAY NEED TO RE SECURE TO WALL

MICROWAVE HAS FOOD BUILDUP. NEEDS MORE ROUTINE CLEANING

PRODUCT NOT HOLDING AT 41F OR LOWER IN BOTTOM SECTION OF LARGE MAKE LINE. BORDERLINE TEMP. ALL DAIRY/PROTEINS RELOCATED TO PROPER COOLER. MONITOR CLOSELY. LARGE GAP IN TOP SECTION DUE TO MISSING CONTAINER. GAP LIDDED. (REPEAT)

LARGE HEAT LAMP UNIT NOT HOLDING BISCUITS AT 135F OR HIGHER. THE METAL GRATE PREVENTS THE BOTTOM OF THE BISCUITS FROM CONTACTING BOTTOM HEAT SOURCE. PRODUCT MADE AT 8 AM DISCARD AT NOON. IF TIME AS A PUBLIC HEALTH CONTROL METHOD DESIRED THEN CONTACT THE HEALTH DEPARTMENT FOR PROCEDURAL APPROVAL PRIOR TO IMPLEMENTATION. PRODUCT RELOCATED TO SMALLER HOT HOLDER

MOLD OBSERVED IN ICE MACHINE BESIDE BAR AREA. CORRECTIVE ACTION: PERSON IN CHARGE ADVISED TO INCREASE CLEANING FREQUENCY TO PREVENT MOLD BUILD UP

EXPIRED FOODS (SOUR CREAM, EGG WHITES) IN WALK-IN COOLER. CORRECTED ON SITE: PERSON IN CHARGE DISCARDED EGG WHITES AND SOUR CREAM

CHILI IN WALK-IN COOLER NOT 41F (COOKED NIGHT BEFORE) CORRECTED ON SITE - DISCARDED. HAMBURGER STACKED TOO HIGH AT MEAT COOLER. CORRECTED ON SITE: DISCARDED ALL HAMBURGER >41F. CORRECTIVE ACTION: DO NOT OVER STACK PRODUCTS IN THE PREP COOLER. ENSURE COOLING FOOD ITEMS HAVE BEEN COMPLETELY COOLED PRIOR TO PLACING IN A SEALED CONTAINER

MICROWAVE AND SMALL RICE POT NOT COMMERCIAL GRADE NSF APPROVED

OUTSIDE OF ALL EQUIPMENT/HANDLES HAVE FOOD AND GREASE DEBRIS

THE FILE FLOOR BETWEEN COOLER AND GRILL IS LOOSE AND POSSIBLY FLOOR BENEATH DAMAGED. WALL AT 3 COMPARTMENT SINK HAS FOOD BUILD-UP. BACK DOOR IN POOR CONDITION

SANITIZER BUCKET ON SAME SHELF AS CUTTING BOARDS. RELOCATED TO DEDICATED SHELF ON BOTTOM

SPLASH GUARD BROKEN ON HAND SINK. (REPEAT)

HIGH TEMP MEASURING DEVICE FOR DISH MACHINE NOT PRESENT. HIGH TEMP SANITIZER; THEREFORE, NEED HIGH TEMP THERMOMETER OR TEMP MEASURING STRIPS/STICKS. RECOMMEND CREATING LOG BOOK TO RECORD TEMPS

PARMESAN CHEESE IN PREP BOTTOM COOLER 1 WAS NOT LABELED WITH PROPER DISCARD DATE. CORRECTIVE ACTION: PERSON IN CHARGE ADVISED TO LABEL 7 DAY DISCARD DATE FOR COLD READY TO EAT FOOD. CORRECTED ON SITE: PERSON IN CHARGE LABELED (REPEAT)

FISH THAWING IN MEAT PREP SINK NOT UNDER RUNNING WATER. CORRECTED ON SITE: PERSON IN CHARGE SUBMERGED IN CONTAINER AND RAN WATER (FISH STILL UNDER 41F)

POTATO SALAD AND PASTA SALAD NOT DATE MARKED. CORRECTED ON SITE - PLACED MADE DATE <7 DAYS. CORRECTIVE ACTION: DATE/LABEL/DATE FOODS KEPT MORE THAN 24 HOURS

SINGLE SERVICE TRAYS, SANDWICH TRAYS AND FOOD LINERS IN OPEN CONTAINERS IN THE STORAGE AREA

RUSTED SHELVES THROUGH KITCHEN (BOTTOM SHELF OF PREP TABLES)

COOKING EQUIPMENT - BOTTOMS HAVE FOOD DEBRIS

WALL AND FLOOR AT DISH AREA HAS DIRT/GRIME

EGGS USING TIME AS A PUBLIC HEALTH CONTROL WERE NOT DISCARDED AT THE PROPER TIME LISTED ON RECORD SHEET. CORRECTIVE ACTION: PERSON IN CHARGE ADVISED TO DISCARD TIME CONTROLLED FOODS WITHIN THE 4 HOUR PERIOD. CORRECTED ON SITE: PERSON IN CHARGE DISCARDED AND REFRESHED LABEL

CHLORINE IN ALL SANITIZER BUCKETS TOO LOW. CORRECTIVE ACTION: PERSON IN CHARGE ADVISED TO CHECK CONCENTRATIONS EVERY TIME AND INCREASE AMOUNT ADDED WHEN NEEDED. CORRECT ON SITE: PERSON IN CHARGE DISCARDED, REMADE AND TESTED

MAKE TABLE WITH EXCESS ICE BUILD UP ALONG EDGES OF SEAL AND ALONG CONTAINERS ALONG THE EDGES

Gravy in hot hold well 2 observed at a temperature below 135F Corrective action Person in charge advised to maintain hot held temperature control for safety foods at or above 135F Corrected on site PIC discarded

Shelled eggs using time as a public health control did not have a label with 4 hour discard time CA: Pic advised to always label eggs with date, time taken out of cooler and discard time COS: PIC labeled

Air vent on ceiling in dry storage room observed with alot of dust build up

MOLD BUILD-UP ON ICE MACHINE (PLASTIC PIECE). CLEAN INSIDE OF ICE MACHINE ON A ROUTINE BASIS TO PREVENT MOLD ACCUMULATION

MICROWAVE IS RESIDENTIAL USE ONLY (REPEAT)

NEED TRASH CANS BESIDE ALL HAND WASH SINKS

OBSERVED ICE IN BOTTOM OF FRONT DRIVE THRU HAND WASH SINK. CORRECTIVE ACTION: PERSON IN CHARGE ADVISED TO USE HAND WASH SINKS FOR HAND WASHING ONLY. USE BUCKET AS DUMP STATION IF NECESSARY

DRYING RACKS FOR STAINLESS STEEL PLATING NOT PRESENT

FRONT COUNTER HAND WASH SINK HAS A SLOW DRIP LEAK

LADIES WASTE RECEPTACLE IN RESTROOM NOT COVERED

COVED MOLDING BEHIND (ON BOTTOM) OF BAR COUNTER MISSING. COVED MOLDING UNDER BAR HAND WASH AND DUMP SINK NOT SEALED PROPERLY (TILE SUGGESTED)

CRACKED LIGHT COVER NEAR/ABOVE VEGGIE SINK

FOOD ITEMS ON FLOOR IN FREEZER. MOVED TO RACKS 6" ABOVE GROUND

SCOOP HANDLE TOUCHING PRODUCT IN BREADER. MOVED HANDLE UP. (REPEAT)

SINGLE SERVICE CONTAINER IN FLOUR. DISCARDED. GET MORE SCOOPS WITH HANDLES

DUMPSTER GROUNDS NOT CLEAN

PERSONAL FOOD ON PREP COUNTER AND SINK DRAIN BOARD. RELOCATED TO DESIGNATED AREAS. LABEL PERSONAL STORAGE AREAS. DESIGNATE AREA IN COOLER ON BOTTOM AND AWAY FROM FOOD FOR ESTABLISHMENT

SALAD AND SALAD DRESSING IN FRONT MERCHANDISER COOLER NOT AT 41F OR LOWER. ITEMS RELOCATED TO PROPER COOLER. UNIT ADJUSTED TO MAKE COLDER. MONITOR CLOSELY. DO NOT USE UNTIL VERIFIED TO HOLD AT 41F OR LOWER

HOT WATER NOT AVAILABLE IN MEN'S RESTROOM. HOT WATER IN WOMEN'S RESTROOM INADEQUATE. RAISE TO 100F IN BOTH RESTROOMS (REPEAT)

COVING IN POOR REPAIR. (REPEAT) FLOORS AND WALLS HAVE FOOD DEBRIS AND BUILDUP. ESPECIALLY AT FLOOR AREA AND BEHIND AND UNDER DISH PIT

RAW CHICKEN IN COOLER DRAWER OBSERVED ABOVE 41F. CORRECTIVE ACTION: PERSON IN CHARGE ADVISED TO KEEP ALL TIME/TEMPERATURE CONTROL FOR SAFETY FOODS AT 41F OR LESS. CORRECTED ON SITE: PERSON IN CHARGE DISCARDED CHICKEN

HAND WASH SINKS IN KITCHEN OBSERVED WITH NO PAPER TOWELS. CORRECTIVE ACTION: PERSON IN CHARGE ADVISED TO KEEP HAND WASH SINKS FULLY STOCKED TO PROMOTE HAND WASHING. CORRECTED ON SITE: PERSON IN CHARGE HAD DISPENSERS RELOADED WITH PAPER TOWELS

GASKET ON DOOR OF RAW CHICKEN PREP STATION IN POOR REPAIR NOT ALLOWING PROPER SEAL. WALK IN FREEZER DOOR GASKET ON BOTTOM SHOWING DAYLIGHT AND NEEDS TO BE REPLACED. WALK IN FREEZER FLOOR IN POOR REPAIR - WORK ORDER PLACED TO REPAIR

CHICKEN NOT AT 41F OR LOWER ON MIDDLE SHELVES OF ELECTROLUX COOLER UNIT. CHICKEN ON BOTTOM 4 RACKS TRANSFERRED TO WALK-IN COOLER AT BORDERLINE TEMP. ALL RACKS ABOVE 4TH RACK DISCARDED ONSITE (REPEAT)

ELECTROLUX COOLER NOT HOLDING PRODUCT AT 41F OR LOWER. REPAIR CALLED IN WHILE ON SITE. UNIT MUST HOLD FOOD AT 41F THROUGH ENTIRE THAW PROCESS. THAW ALL FOODS IN RACKS IN WALK-IN COOLER UNTIL ELECTROLUX UNIT APPROVED FOR THAWING BY OCONEE CO. HEALTH DEPT. SUBMIT SPEC SHEETS TO HEALTH DEPARTMENT

GREASE BUILD-UP ON VENT HOOD. CARBON BUILDUP ON CHAR-PRESS AND OTHER PIECES OF EQUIPMENT

COVING, FLOOR, GROUT, WALLS HAVE STAINS AND ARE IN POOR REPAIR (REPAIR) MOP SINK TILES DAMAGED